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Mike Wooding's avatar

Great list of papers thank you, I have two comments.

The comments on Bioaerosols refer to Pseduomonas Syringae bacteria which it seems to suggest encouraging. I looked it up to find it shown as a significant plant pathogen which is, unfortunate! Maybe not the best idea.

Many of the papers understandably speak about the benefits of reforestation but I have a problem with this. Most food does not come from forests but from grasslands which hardly get a mention yet Allan Savory and Alejandro Carrillo (in the Chihuahuan Desert) among others, all report improvements in precipitation through their regenerative farming practices.

It strikes me that land that has an economic value is more likely to succeed with restoring the small water cycle than that with limited value like forests. The American prairies and the famous black soils of Ukraine are both carbon rich grasslands which we are losing at a frightening pace. Restoring these lands with the correct farming practices would combat worldwide soil erosion while also restoring their natural water cycle, which I would view as the better option. Just saying.

Jeff Sabburg's avatar

Thanks so much for compiling and sharing this valuable resource. In relation to restoring earth, water and climate, a very early pioneer of what was called the Landcare movement in Australia, Prof Brian Roberts certainly needs a mention on the global stage with his work on soil conservation, e.g. see: https://scienceqld.org/2023/12/11/land-ethics-roberts/

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